Iimveliso
I-2-( Aminomethyl ) iPyridine
Ifomula yoLwakhiwo
Iipropati Zomzimba
Imbonakalo: ulwelo olucacileyo olutyheli olumdaka
Uxinaniso: 1.049 g/mL ku-25 °C(lit.)
Indawo yokunyibilika: 20 °C
Indawo yokubila: 82-85 °C12 mm Hg(lit.)
refractivity: n20/D 1.578(lit.)
Indawo edanyazayo: 194 °F
I-acidity coefficient (pKa) pK1: 2.31(+2);pK2: 8.79(+1) (25 °C, μ=0.5)
PH ixabiso: 11-12 (100g/l, H2O, 20°C)
Idatha yoKhuseleko
Yeyempahla eqhelekileyo
Ikhowudi yeCustoms: 2933399090
Ixabiso lembuyekezo yeRhafu yokuThumela ngaphandle(%):11%
Isicelo
I-Organic synthesis kunye ne-pharmaceutical synthesis.
I-2-Aminomethylpyridine yi-organic intermediate, kwaye kuye kwaxelwa kwiincwadi ezingasetyenziselwa ukulungiselela i-sulfonamides kunye ne-asymmetric nitroxide ligands.
Ukusetyenziswa: i-organic synthesis, i-chiza synthesis
Udidi: Izinto ezinetyhefu
Ukuhlelwa kwetyhefu: ityhefu
Iimpawu ezinobungozi bokutsha: ezinokutsha;ukutshisa kuvelisa ityhefu nitrogen oxide imisi
Ukugcina kunye neempawu zokuhamba: Faka umoya kwaye womise indawo yokugcina kwiqondo eliphantsi lobushushu, gcina kude nomlilo kunye nemithombo yobushushu, kwaye uphephe ukukhanya.Gcina kwimigqomo evaliweyo, igcinwe kwindawo yokushisa ephantsi, eyomileyo kwaye engenamoya, kude ne-oxidizers eqinile, i-acids kunye nezinye izinto ezingahambelaniyo.Gcina kwaye uthuthe njengemichiza enokutsha kunye nezinto ezidliwayo.Ixesha lokugcinwa ngunyaka omnye.
Into yokucima: umgubo owomileyo, ugwebu, isanti, icarbon dioxide, amanzi enkungu
